Timbits Chocolate Glazed Iced Latte Frappé

Timbits Chocolate Glazed Iced Latte Frappe in two glass cups on a wooden background.

You can enjoy your coffee and Timbits cereal all-in-one with this icy frappé that is sure to make you smile.

Prep Time Icon

Prep Time:

15 min

Cook Time Icon

Total Time:

15 min

Servings Icon


4 Servings


  • 2 cups (500 mL) Timbits Chocolate Glazed Cereal, divided
  • 1 cup (250 mL) 2% milk
  • 2 cups (500 mL) strong brewed coffee or espresso, cold
  • 2 cups (500 mL) ice cubes
  • 1/2 cup (125 mL) whipped cream or whipped topping
  • 1 tsp (5 mL) cocoa powder, for dusting


  1. Stir 1 cup (250 mL) Timbits Chocolate Glazed Cereal with milk. Let stand for 10 minutes.
  2. In blender, mix together cereal mixture, coffee and ice until blended. Stir in 1/2 cup (125 mL) cereal.
  3. Divide among 4 tall glasses; top with whipped cream. Dust with cocoa powder; top with remaining cereal.


  • Use chocolate milk instead of milk if desired.