Cranberry Almond Crunch Fruit Crumble

Cranberry Almond Crunch Fruit Crumble in a white bowl with a spoon on the side.

Got an extra can or two of peaches in your cabinet that you’ve been meaning to use? Here’s a tasty, healthy way to serve them up best! Give Cranberry Almond Crunch Fruit Crumble – a perfect mix of juicy peaches, crispy Post Cranberry Almond Crunch, and a sweet brown sugar cinnamon glaze. Best of all, you can make it with the convenience of a microwave! Serve this on top of your favorite yogourt to make a breakfast parfait. This mixture of textures and flavours will ignite your palates and become a certain staple for you and your families. Give it a shot with peaches first. Feel free to try other canned fruits to find your favourite combination!

Prep Time Icon

Prep Time:

5 min

Cook Time Icon

Total Time:

8 min

Servings Icon


5 Servings


  • 2 cans (14 fl oz/398 ml each) sliced peaches, drained
  • 2 Tbsp. brown sugar
  • 1/2 tsp. ground cinnamon
  • 1 c. Post Cranberry Almond Crunch


  1. Place peaches in 1-L microwaveable dish.
  2. Sprinkle with brown sugar and ground cinnamon; top with Post Cranberry Almond Crunch cereal.
  3. Microwave on HIGH 3 min. Serve warm.